Three-Compartment Sink Rules Every Bartender Should Follow
Two dragons walk into a bar. One says, “It’s really hot in here.” The other says, “Shut your mouth.” Get it? Everyone loves a good bar joke.What...
May 20, 2024
Blog
October 8, 2025 | Alcohol Training
Should I Cover State Alcohol Training for My Employees?
September 29, 2025 | Bulk Food Handler & Alcohol Certification
Bulk Food Handler & Alcohol Certifications for Your Staff
September 15, 2025 | Utah Food Handlers Category Blog
How Utah DHHS Epidemiology Influences Food Handler Training
Posts
-
-
Why Every Bartender Needs a TABC Server Certification
There are several factors that contribute to excellent bartending. A great personality is one of them. An ability to mix drinks properly is another. (A little...
May 20, 2024 -
3 Utah Alcohol Laws You Need to Know
Serving alcohol in Utah shouldn’t be taken lightly. After all, liquor laws in Utah have been modernized in recent years, with patrons no longer needing a...
May 15, 2024 -
Food Delivery Apps and the Rise of Ghost Kitchens
Food delivery apps could be considered a modern marvel. There’s nothing quite like dining out without actually having to go out. As a result of these popular...
September 2, 2025 -
Role of State Alcoholic Beverage Control (ABC) Agencies
Individual states have primary authority over alcohol sales and regulation. Each state has a regulatory board or agency. A common moniker is the Alcoholic...
August 22, 2025 -
Hammurabi’s Code and the Birth of Alcohol Regulation
For those of you who might not be familiar with Hammurabi’s Code, this was the first collective effort to create legal code in a civilized society. It was...
August 19, 2025 -
Everything You Need To Know About the RBS Server ID Number
The RBS Server ID Number is a unique nine-digit number that is assigned by the California Department of Alcohol Beverage Control or the ABC. This number is...
August 6, 2025 -
Key Historical Milestones for Food Safety From Fire to Fridge
Food safety and preparation is not exactly a new idea. Mankind has learned the hard way throughout history that food must be safely secured, prepared and...
July 30, 2025 -
What Is the OSUMH Fee and What Does It Support?
Formerly known as the Division of Substance Abuse and Mental Health, the newly revamped Utah Office of Substance Abuse and Mental Health, as its name suggests...
July 14, 2025 -
The Evolution of the Legal Drinking Age in the U.S. from Prohibition to Present
You might be surprised to learn that the legal drinking age across America wasn’t always 21. In fact, there was a time in the past 100 years when there was...
July 2, 2025 -
Waste Disposal Strategies To Improve Commercial Kitchen Cleanliness and Efficiency
A cluttered kitchen can be the result of balancing an incredible workload and not laziness nor neglect. However, a kitchen that remains cluttered or dirty is...
June 24, 2025 -
How the FDA Food Code Shapes State Food Safety Regulations
The U.S. Food and Drug Administration (FDA) created the Food Code as a way of establishing a science-based approach to food safety regulations. The FDA Food...
June 13, 2025 -
Employee Liability When Serving Alcohol Without a Utah Alcohol Server Certificate
Like many states, Utah is serious when it comes to regulating the sales and service of alcohol to the public. In fact, serving alcohol without a valid...
June 4, 2025
Sign Up for Our Newsletter
"*" indicates required fields