November 7, 2025 | Bulk Food Handler & Alcohol Certification
October 28, 2025 | Category: Food Safety
October 16, 2025 | Food Handlers Card
A cluttered kitchen can be the result of balancing an incredible workload and not laziness nor neglect. However, a kitchen that remains cluttered or dirty is...
The U.S. Food and Drug Administration (FDA) created the Food Code as a way of establishing a science-based approach to food safety regulations. The FDA Food...
Like many states, Utah is serious when it comes to regulating the sales and service of alcohol to the public. In fact, serving alcohol without a valid...
Is your California Responsible Beverage Service Certification (RBS) about to expire? Do you know what you need to do to renew your certificate so that you...
Even the most experienced cook can overlook a simple detail when it comes to utensil hygiene mistakes. You might be surprised at just how easy it is to create...
Let’s answer the first part of this question directly: what is DABS? DABS is the Utah Department of Alcoholic Beverage Services. This is the state agency in...
There are those who bartend and then there are those who live to bartend. The same can be said of almost any job in the hospitality industry. You either love...
For the uninitiated, HACCP stands for Hazard Analysis Critical Control Point. The acronym is a mouthful, but it does play a critical role when it comes to...
Utah has very specific regulations that are designed to make sure that everyone who works with food is well-trained when it comes to handling and preparing...
Many jobs require certifications that result from state mandates such as the many state food handler and alcohol server certifications offered here at American...
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