How To Prevent Foodborne Illnesses
There are more than 48 million illnesses resulting from foodborne causes each year, according to estimates from the Centers for Disease Control and Prevention...
October 4, 2023
food safety
September 15, 2025 | Utah Food Handlers Category Blog
How Utah DHHS Epidemiology Influences Food Handler Training
September 2, 2025 | Ghost Kitchen
Food Delivery Apps and the Rise of Ghost Kitchens
August 22, 2025 | Alcohol Category Blog | Serving Alcohol Category Blog
Role of State Alcoholic Beverage Control (ABC) Agencies
Posts
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Do's and Don'ts for Food Takeout Orders
Ever since the pandemic hit, food takeout orders have gone through the roof. There are now several food-delivery apps out there and nearly every restaurant has...
September 6, 2023 -
Best Practices for Food Handling Gloves
Food handling gloves are easy to use, right? Many new food handlers might assume that you just put them on your hands and you’re good to go. You know...
August 24, 2023 -
Who Needs a Food Handlers Certificate?
Many of us aren’t overly concerned with proper food-handling techniques when we’re cooking for ourselves (aside from basic food safety principles like...
March 21, 2023 -
4 Ways Food Safety Managers Can Create a Food-Safe Environment
Safety. It’s a priority for most of us in general, but it’s been especially top of mind with all of the events that have been going on the past few years...
March 15, 2023 -
Food Safety Courses: Online or Instructor-Led?
It’s no secret that COVID-19 restrictions the past few years have changed the way many people do things, especially when it comes to educational and group...
March 9, 2023 -
5 Benefits to Obtaining Your Food Handlers Card
Food has lots of benefits. It sustains us, gives us energy and makes life a little more enjoyable. But what about food handling? If you’re a server, cook or...
February 28, 2023 -
Safe Food Handling 101: What Is (and Isn’t) Safe
We all have unique talents and experiences. As such, we’re knowledgeable in some areas and not in others. And that’s OK! But if you’re looking to expand...
February 7, 2023 -
3 Goals Every Food Service Manager Should Have in 2023
A new year is a new chance to improve yourself. Some use this time as motivation to exercise more. Others commit to improving financial decisions. The goals...
December 22, 2022 -
5 Common Health Code Violations (and How to Avoid Them)
Nothing turns customers away quite like food safety issues. In fact, according to a recent survey by TouchBistro, a whopping 70 percent of people indicated...
November 7, 2022
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