How Toxic Restaurant Cultures Lead to Food Safety Issues
Food safety issues typically bring to mind poor hygiene habits, improper storage techniques and not cooking food at the right temperature. But what if we told...
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Food safety issues typically bring to mind poor hygiene habits, improper storage techniques and not cooking food at the right temperature. But what if we told...
Deep frying is often associated with higher calorie counts and a safety risk to food handlers and other employees, due to the high temperature of the oil. But...
Many of us know that food waste is an issue. But how much, exactly? According to Feeding America, 80 million tons of food are wasted each year in the United...
Albert Einstein once said that “the only sure way to avoid making mistakes is to have no new ideas.” When it comes to certain areas like food safety, this...
There are many things you can easily do online these days, from ordering food and researching information to creating a will and keeping track of the news...
If there’s one thing we can do to take care of ourselves that impacts others, it’s personal hygiene. When we practice proper hygiene habits, we look better...
There are more than 48 million illnesses resulting from foodborne causes each year, according to estimates from the Centers for Disease Control and Prevention...
Ever since the pandemic hit, food takeout orders have gone through the roof. There are now several food-delivery apps out there and nearly every restaurant has...
Food handling gloves are easy to use, right? Many new food handlers might assume that you just put them on your hands and you’re good to go. You know...
Many of us aren’t overly concerned with proper food-handling techniques when we’re cooking for ourselves (aside from basic food safety principles like...