Get Certified Fast : (Food Handler + Your Choice of Alcohol Course

Pick a bundle, finish your certification online, and get your proof of completion by email. Designed for Utah restaurants, bars, and retail sellers.

Bundle A: Food Handler + Alcohol Server Course

• For bars, restaurants, and venues where customers drink alcohol on site.
• “On-premise” means alcohol is served and consumed at the same location, so servers must complete Utah-approved training on ID checks, service rules, and responsible alcohol service.
• Total Price: $30.49 – includes required Utah fees ($15.99 local health department + $3.50 OSUMH pass-through fee).

Bundle B: Food Handler + E.A.S.Y. Alcohol Seller Course

• For grocery, convenience, and retail stores where customers buy alcohol to take home.
• “Off-premise” means alcohol is sold but not consumed at your location, so employees must complete Utah’s E.A.S.Y. (Eliminate Alcohol Sales to Youth) training to learn proper ID checking, sales laws, and age-restricted product rules.
• Total Price: $30.49 – includes required Utah fees ($15.99 local health department + $3.50 OSUMH pass-through fee).